2010 Santorini Assyrtiko
Gai'a Wild Ferment is an exceptional white wine that showcases the unique terroir of Santorini. This 2010 vintage Assyrtiko bursts with vibrant acidity, offering a refreshing and mouthwatering quality that elevates its complexity. The wine reveals a beautifully balanced fruit intensity with luminous notes of citrus and stone fruit, creating an inviting profile that captivates the senses. Its dryness complements the crispness, making it an ideal companion for seafood and Mediterranean dishes. The meticulous wild fermentation process adds a layer of depth to this charming wine, enhancing its character and allowing the remarkable mineral qualities of Santorini to shine through. Gai'a Wild Ferment is a splendid representation of the island's winemaking heritage, and it stands out as a delightful, food-friendly choice for any occasion.
Gai'a Wild Ferment is an exceptional white wine that showcases the unique terroir of Santorini. This 2010 vintage Assyrtiko bursts with vibrant acidity, offering a refreshing and mouthwatering quality that elevates its complexity. The wine reveals a beautifully balanced fruit intensity with luminous notes of citrus and stone fruit, creating an inviting profile that captivates the senses. Its dryness complements the crispness, making it an ideal companion for seafood and Mediterranean dishes. The meticulous wild fermentation process adds a layer of depth to this charming wine, enhancing its character and allowing the remarkable mineral qualities of Santorini to shine through. Gai'a Wild Ferment is a splendid representation of the island's winemaking heritage, and it stands out as a delightful, food-friendly choice for any occasion.
